Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, goan fish curry (good attempt). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Goan Fish Curry (Good Attempt) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Goan Fish Curry (Good Attempt) is something that I have loved my whole life.
This fish curry comes to you by way of Goa, a little pocket of Indian paradise that's all about the sun, surf, sand and excellent seafood! Goan fish curries are generally made with: coconut milk (or freshly grated coconut), a range of common curry spices and something to give a distinct slight sourness, usually from tamarind but it can be vinegar or other ingredients. This traditional Goan recipe is bursting with flavors that will blow your mind. The fish curry has a mouth-watering aroma and you won't able to stop yourself from delving into it.
To get started with this recipe, we must first prepare a few components. You can cook goan fish curry (good attempt) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Goan Fish Curry (Good Attempt):
- Prepare Rawas/Fish 500gms (Rub salt and set aside)
- Make ready Kokum
- Take 3-4 Green Chillies
- Get Grind together
- Get 2 tbsp Turmeric powder
- Make ready 6-7 Red Chillies
- Take Coconut (Quarter)
- Take 5 tbsp Coriander Seeds
- Get 1 tsp Jeera
- Get Half cup imli water to paste
- Prepare 2 onions
- Make ready Oil
Gordon Ramsay specifies a "firm-fleshed" species, such as "kingfish, monkfish, halibut or tuna" for the Goan fish curry in his Great Escape book, and Rick Stein suggests conger eel or huss in. It is always good to eat fish from curries rather than deep-frying to reap its health benefits. Serve Goan Lady Fish Curry either for lunch or dinner with Steamed Rice, Rava Fried Prawns, Salad and pickle and enjoy a delicious Goan meal. With no carbs, this tasty fish curry recipe is rich in protein, so it's ideal if you're trying to loose weight and become leaner.
Steps to make Goan Fish Curry (Good Attempt):
- Grind everything to a super smooth paste.
- Heat oil. Add 5-6 tbsp of the paste and cook till water dries/oil separates.
- Add kokum. Add water and salt for required consistency. Bring to a boil.
- Add fish and lower flame and cook till done.
Serve Goan Lady Fish Curry either for lunch or dinner with Steamed Rice, Rava Fried Prawns, Salad and pickle and enjoy a delicious Goan meal. With no carbs, this tasty fish curry recipe is rich in protein, so it's ideal if you're trying to loose weight and become leaner. The Goan curry paste is an essential in any kitchen in the sunny coastline state of Goa, India. Locals prepare it from scratch with commonly found fresh ingredients such as coconut, tamarind, ginger garlic and spices. Bbc Good Food Goan Fish Curry Recipe.
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