Dry fruit kheer
Dry fruit kheer

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dry fruit kheer. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dry fruit kheer is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Dry fruit kheer is something that I have loved my whole life.

As the name suggests it is prepared with dry fruits, makhana is used as the thickening agent and is also the main ingredient for dry fruit kheer. Other than makhana, dry fruits such as almonds, cashews, coconut flakes, and pistachios have been used. Dry Fruit Kheer or Mewe ki kheer recipe, is a delicious and a unique mix of milk and dry fruits. It is an easy to make Indian dessert.

To begin with this recipe, we have to prepare a few components. You can have dry fruit kheer using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dry fruit kheer:
  1. Prepare 15-20 Kaju
  2. Take 15-20 Badam
  3. Make ready 100 gms Pista
  4. Take All the above for 1 cup together
  5. Take 1 cup Sugar
  6. Take 1 cup Bombay rawa
  7. Make ready 1 tsp Cardamom powder
  8. Take 1/2 litre Milk
  9. Get 3-4 tsp Ghee

Grind all dry fruits (including Khus khus) together to smooth paste. yummy 🤤😋 & delicious rich in taste#dryfriutkheer #nutskheer#yaskitchen #newyearspecial Simple Dry Fruits Kheer instructions. Bring the milk to a boil in a pan, stirring occasionally so as to avoid the milk from burning. Drain the water from the soaked rice and add it to the simmering milk.

Instructions to make Dry fruit kheer:
  1. Roast all the dry fruits in ghee and grind to paste
  2. Dry roast bombay rawa in ghee and add sugar, elaichi powder with little water and bring it to boil
  3. Add dry fruit paste and stir well till it mix with rawa.
  4. Add boiled milk to the above and stir well and simmer for 1 or 2 minutes.
  5. Add roasted dryfruits as topping

Bring the milk to a boil in a pan, stirring occasionally so as to avoid the milk from burning. Drain the water from the soaked rice and add it to the simmering milk. Kheer can be made from vegetables like pumpkin, carrots, sweet potatoes etc, from fruits, from nuts, dried fruits, grains or lentils like broken wheat, moong dal, chana dal, rice, millets etc. Usually full fat milk is simmered till it becomes thick. This Dry Fruit and Nut Kheer is very rich and delicious.

So that’s going to wrap this up for this exceptional food dry fruit kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!