Muffin Sausage Bread
Muffin Sausage Bread

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, muffin sausage bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Muffin Sausage Bread is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Muffin Sausage Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

When crisp, transfer to large bowl. Remove to paper towels to drain. Mix baking mix, sausage, eggs, and Cheddar cheese together in a large bowl. Pour into the prepared muffin cups.

To begin with this particular recipe, we have to prepare a few components. You can have muffin sausage bread using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Muffin Sausage Bread:
  1. Prepare 450 gr Flour
  2. Take 50 gr Corn Flour
  3. Make ready 100 gr Sugar
  4. Take 25 gr Powdered Milk
  5. Make ready 11 gr Yeast
  6. Make ready 1 tsp Salt
  7. Prepare 2 Egg Yolks
  8. Get 270 ml Milk or Water
  9. Get 100 gr Butter
  10. Prepare 1 pack Sausage
  11. Take Sauce
  12. Take 2 part Mayonnaise
  13. Prepare 1 part Ketchup
  14. Get 1 tsp Oregano
  15. Make ready 1 tsp chili pepper
  16. Make ready Mix all together

As the sausage cooks, break it up using a potato masher or large fork so that it is crumbly and loose. Drain as much fat as possible from the cooked sausage. In a large bowl, combine eggs, chiles, onion, garlic powder, salt pepper and sausage; mix well. Spoon batter into pans and sprinkle cornmeal on top.

Steps to make Muffin Sausage Bread:
  1. Mix flour, cornflour, sugar, milk powder, yeast, egg yolk. Add ice water / cold milk for an instant. Knead half smooth.
  2. After half smooth add butter and salt. Knead until smooth elastic.
  3. Do the windowpane test
  4. Remove the dough and round it. Ready to cut. Cut @ 20gr… round put hole in the middle… place in a muffin pan insert sausage in the hole
  5. Allow to proof for 20 -30 minutes
  6. Bake Until golden brown
  7. Serve with sauce or without

In a large bowl, combine eggs, chiles, onion, garlic powder, salt pepper and sausage; mix well. Spoon batter into pans and sprinkle cornmeal on top. Prepare packaged bread mix and jelly-roll it around a hearty filling of pork sausage, pepperoni, mozzarella, Parmesan, Cheddar and herbs. This makes a great lunch all by itself or with a salad. In a large bowl, combine eggs, corn meal mix, corn, sour cream, milk, and oil.

So that’s going to wrap it up with this exceptional food muffin sausage bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!