Basic Bread Dough
Basic Bread Dough

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, basic bread dough. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fill Your Cart With Color Today! Flour your worktop, then push, pull and stretch the dough until it's nice and smooth. When it's properly kneaded, the dough should be stretchy and smooth. Making bread can be complicated, but it doesn't have to be.

Basic Bread Dough is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Basic Bread Dough is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have basic bread dough using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basic Bread Dough:
  1. Get 300 grams Bread (strong) flour
  2. Prepare 210 ml combined Egg (1) + milk
  3. Get 15 grams Sugar
  4. Get 20 grams Butter
  5. Prepare 5 grams Salt
  6. Get 6 grams Dried yeast

Because making bread can be intimidating, I've made a couple of longer instructional videos that show you exactly what to do! This is an easy basic bread dough - no strange ingredients or intimidating instructions (like scalding milk). Just follow along with the video and you'll do great. How to make bread dough the simplest way To get you started, you just need a few ingredients, mix them, then knead them, shape the dough, and let it rise.

Instructions to make Basic Bread Dough:
  1. Put all the ingredients in a bread machine, and leave it up to the machine until the end of the 1st rise. (If you prefer to knead by hand, please do so.)
  2. Deflate from the dough and cut into 12 pieces while weighing it.
  3. Round off each piece of dough smoothly, and rest 15 minutes (cover with a tightly wrung out damp cloth to keep them from drying out).
  4. Press the dough lightly to deflate it, shape the dough as you like with various toppings or fillings. Mist with water and allow to rise a second time for 20 minutes.
  5. Mist with water again and bake in the preheated oven at 210℃ for 10 to 12 minutes.

Just follow along with the video and you'll do great. How to make bread dough the simplest way To get you started, you just need a few ingredients, mix them, then knead them, shape the dough, and let it rise. Make a well in the center of the dry ingredients and pour in the dissolved yeast. Mix in the rest of the water until you get a firm, moist dough. This simple bread dough recipe can handle it, plus you can turn it into pizza, s.

So that is going to wrap it up with this exceptional food basic bread dough recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!