Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my grandma's bread and butter pickles. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stir so the salt is evenly distributed. Cover the cucumber mixture with a clean kitchen towel or tea towel, and place a few inches of ice on top of the towel. First layer cucumbers and onions and sprinkle with salt, then pour on ice water. Mix remaining ingredients and bring to a boil.
My Grandma's Bread and Butter Pickles is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Grandma's Bread and Butter Pickles is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have my grandma's bread and butter pickles using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Grandma's Bread and Butter Pickles:
- Prepare 1 -add together-
- Take 1 gallon cucumbers, sliced
- Prepare 8 small onions, sliced
- Make ready 2 red bell peppers, sliced
- Take 1/4 cup canning or kosher salt
- Make ready 1 mix together-
- Prepare 1 1/2 tsp tumeric
- Take 1/2 tsp cloves
- Take 2 tbsp mustard seed
- Take 2 tsp celery seed
- Get 5 cup granulated sugar
- Prepare 5 cup white distilled vinegar
Ingredients: Cucumbers, vinegar, water, sugar, salt, mustard seed, celery seed, onion and turmeric. I would toast tuna on an English muffin topped with melted cheese and I would also put bread and butter pickles on top. I hope you consider adding this to the Our Favorite Things. Every year my grandmother would give me these delicious bread and butter pickles.
Steps to make My Grandma's Bread and Butter Pickles:
- Cover the sliced vegetables with ice for three hours, then drain.
- Add the mixed spices (turmeric through vinegar) to the drained cucumber mixture.
- Boil for five minutes and hot pack.
- These are delicious (:
I hope you consider adding this to the Our Favorite Things. Every year my grandmother would give me these delicious bread and butter pickles. Since we moved this past spring I was unable to get any from her so I decided to ask for her recipe and try it myself. This recipe is a really great way to use up the last bunch of cucumbers from your garden or a bag from the farmer's market. These sweet-and-sour cucumber pickles were a staple in our household when I was growing up, as ubiquitous as the bread and butter after which they are named.
So that is going to wrap this up with this exceptional food my grandma's bread and butter pickles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
