Cherry Roll Cake🍒
Cherry Roll Cake🍒

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cherry roll cake🍒. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cherry Roll Cake🍒 is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Cherry Roll Cake🍒 is something that I’ve loved my whole life.

Roll up cakes in the towels jelly-roll style, starting with a short side. Cool completely on a wire rack. Invert onto a kitchen towel dusted with confectioners' sugar. Roll up cake in the towel jelly-roll style, starting with a short side.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cherry Roll Cake🍒:
  1. Get 3 eggs
  2. Take 50 g rice flour
  3. Take 50 g powdered sugar
  4. Get Matcha powder
  5. Take Strawberry powder
  6. Get 1 cup cream
  7. Prepare 1 tablespoon condensed milk
  8. Take Homemade cherry compote

Spread cake with filling mixture, leaving one-inch border around edges. Roll up cake without the towel, starting with long edge closest to filling. This Cherry Cheesecake Angel Food Cake Roll is the best kind of roll cake! It's made with light and fluffy angel food cake, and filled with a sweetened cream cheese whipped cream and cherry pie filling.

Instructions to make Cherry Roll Cake🍒:
  1. Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
  2. Mix rice flour in it.
  3. Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
  4. Draw cherry with 2 colors cake batter.
  5. Bake in 190℃ preheated oven for 8 minuets.
  6. Cover with aluminum film and cool down.
  7. Remove the film when it’s cool. The surface of cake is removed.
  8. Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
  9. Put cream and cherries and roll the cake.

This Cherry Cheesecake Angel Food Cake Roll is the best kind of roll cake! It's made with light and fluffy angel food cake, and filled with a sweetened cream cheese whipped cream and cherry pie filling. Switch up the fruit to suit your tastes. If desired, fill cake with ice cream instead of jelly or jam. Roll up cake; wrap in plastic wrap.

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