Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, torai aur kaddu ki sabji (ridge gourd & pumpkin curry). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Ridge Gourd curry (Turai ki subzi) uses very basic ingredients and spices. Start the pressure cooker or instant pot in sauté mode. Add oil, cumin, green chili, ginger and garlic. I used finely diced ginger and garlic.
Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have torai aur kaddu ki sabji (ridge gourd & pumpkin curry) using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry):
- Get 1 slice pumpkin
- Take 2 Ridge gourd/torai
- Make ready 4-5 green chillies
- Make ready 2 chopped onions
- Make ready 1/2 tsp ginger garlic paste
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander & cumin powder roasted together
- Get 1/2 tsp roasted Panch phoran/five blisters powder
- Prepare 1 tbsp oil
- Take to taste Salt
Once the seeds crackle, add in the ginger, tomatoes, turmeric powder, chilli powder, coriander powder and salt to taste. Torai ki Sabzi Recipe, Learn how to make Torai ki Sabzi (absolutely delicious recipe of Torai ki Sabzi ingredients and cooking method) Torai cooked in a variety of spices. This Torai ki Sabzi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Stuffed Torai Recipe - Bharwan Turai recipe - Stuffed Sponge Gourd - Duration:.
Instructions to make Torai Aur Kaddu ki Sabji (Ridge gourd & pumpkin curry):
- Peel pumpkin & ridge gourd, then wash well & cut as shown
- Heat oil in a pan, in low heat, add onions, as it turns brown add ginger garlic paste & all the spices, small amount of water, saute for a while, then add pumpkin, ridge gourd, salt in it & add some more water in order to cook the vegetables & cover with lid.
- When pumpkin & ridge gourd are cooked well, add whole green chillies, (it will not be a gravy & will have thin curry consistency) give a stir & remove from heat sauce. And your yummy Torai Aur kaddu ki sabji is ready to serve!
This Torai ki Sabzi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Stuffed Torai Recipe - Bharwan Turai recipe - Stuffed Sponge Gourd - Duration:. As turai ki bhaji is a semi dry sabzi, you can carry it along in your lunch box to your work place or make it part of a low calorie Indian dinner. You can relish turai ki sabzi with paratha, roti or chapati. Turai/ Ridge Gourd ki Sabzi recipe is made during summer month and is loved by some and hated by many.
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