Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, besan ladoo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Besan Ladoo are round sweet balls made by roasting gram flour and ghee together, and then adding sugar to make a thick pasty dough that is then formed into delicious, melt-in-your-mouth balls. Besan is gram flour which is nothing but flour made from split & husked black chickpeas or chana dal. Set aside until cool enough to handle. Ladoos are an Indian and Pakistani sweet.
Besan Ladoo is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Besan Ladoo is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook besan ladoo using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Besan Ladoo:
- Make ready Gram flour 2 cup
- Take 1 cup Powdered sugar
- Take Cardamom 3 (blend with sugar)
- Get 1/2 cup Ghee
Besan is the Hindi word for gram flour and ladoo are ball shaped sweet delights from Indian cuisine. These are mostly made during festivals & celebrations. Besan ladoo are not only delicious & aromatic but also have a melt in the mouth texture. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with.
Steps to make Besan Ladoo:
- Add ghee in a non stick pan. Add gram flour. Keep stirring for 30 minutes or until it turn into thick paste.
- Shift to a bowl. Rest for 15 minutes
- Add powdered+cardamom sugar into the bowl. Mix well. Make smooth ball shaped ladoo using hand.
Besan ladoo are not only delicious & aromatic but also have a melt in the mouth texture. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually made during festive times, Besan ke Ladoo are made from gram flour or besan roasted with ghee in a kadhai, flavored with. Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Flour is roasted with ghee (clarified butter) and then sugar is added and then it's shaped into round balls. Nuts and raisins can be added.
So that is going to wrap it up with this special food besan ladoo recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
