My Haggis and Mint Sauce.πŸ˜€
My Haggis and Mint Sauce.πŸ˜€

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my haggis and mint sauce.πŸ˜€. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Haggis and Mint Sauce.πŸ˜€ is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. My Haggis and Mint Sauce.πŸ˜€ is something which I’ve loved my entire life.

Great recipe for My Haggis and Mint Sauce.πŸ˜€. I got this idea to put the two together with mint sauce I used a small amount of left over Haggis that had gone cold in case it did not go together but it did so tasty and not as dry. I will be making that again. Cook the haggis according to the pack instructions.

To get started with this particular recipe, we must prepare a few components. You can cook my haggis and mint sauce.πŸ˜€ using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Haggis and Mint Sauce.πŸ˜€:
  1. Make ready 4 tbls Haggis meat
  2. Get 2 tbls Mint sauce

Mint sauce can be delicious with other foods, like mixed into peas or into a yogurt as a dipping sauce spiced chicken. Research contributed by Maggie Knoebel, Taste of Home Culinary Assistant. A word of warning though, if you do buy a mint plant my advice is to put it in its own pot/container because if not, it will likely take over your garden! I love mint sauce on pork pies & mushy peas, meat & potato pie and of course with most lamb dishes…And don't forget, having your own plant means you've always got the Pimms covered!

Instructions to make My Haggis and Mint Sauce.πŸ˜€:
  1. Mix the mint sauce in the cold Haggis mix well.
  2. Serve Cold on the side of a beef meal or Sausages and beans or just on crusty bread for a sandwich.
  3. Add a little fresh mint to garnish

A word of warning though, if you do buy a mint plant my advice is to put it in its own pot/container because if not, it will likely take over your garden! I love mint sauce on pork pies & mushy peas, meat & potato pie and of course with most lamb dishes…And don't forget, having your own plant means you've always got the Pimms covered! It's amazing with haggis sauce & scotch bonnet sauce (both sold by Scottish Gourmet), but my favorite is just plain with neeps & tatties. We love haggis so we were in heaven to indulge every delicious morsel. Dominic Chapman's mint sauce recipe has the perfect balance of tang, minty freshness and sweetness.

So that is going to wrap it up with this special food my haggis and mint sauce.πŸ˜€ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!