Besan barfi
Besan barfi

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, besan barfi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Besan Burfi is a popular Indian sweet made with gram flour, ghee and flavored with cardamom. This homemade recipe for besan burfi will give you melt in mouth burfi every time! Sweets made with besan (gram flour) are some of my favorite sweets. Flavorful, fudgy and melt-in-your-mouth Easy Besan Barfi is made using besan, ghee, sugar, and water.

Besan barfi is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Besan barfi is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook besan barfi using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Besan barfi:
  1. Prepare 2 cup besan/gram flour
  2. Take 1 cup mawa/whole dry milk
  3. Prepare 1 cup ghee
  4. Get 1 n half cup sugar (less or more as per taste)
  5. Take 1/4 cup semolina
  6. Get 3/4 cup water
  7. Get 2 tspn elaich powder/ cardimon powder (optional)
  8. Prepare Almond, pistachio or any dryfruit of choose.

If you are a newbie my detailed post will help you easily understand it. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids. About Besan Ki Barfi Recipe: An Indian dessert that is made or bought in an Indian household for every other occasion.

Instructions to make Besan barfi:
  1. Take a pan put ghee when ghee melts add besan/gram flour and semolina and roast it on low flame till besan change it colour and aroma starts coming..
  2. In a pan add water n sugar and cook it till one sting sugar syrup is ready add elaich powder/cardimon powder (optional)
  3. Now pour the sugar syrup in roasted gram flour/ besan and mix very well..
  4. In a greased plat or tray pour the mixture and spread evenly.. Spread the dryfruits above it and slightly press them.. Let it cool at room temperature and cut in desire shape.. Besan barfi is ready to serve..

It is one of those traditional sweets that is loved by everyone including kids. About Besan Ki Barfi Recipe: An Indian dessert that is made or bought in an Indian household for every other occasion. Barfi is an Indian sweet that is relished across the country on various. It has a good grainy texture (no sticking to the teeth or roof of your mouth). These are soft with melt-in-your-mouth feel.

So that’s going to wrap it up for this exceptional food besan barfi recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!