Mint raita
Mint raita

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mint raita. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mint raita is one of the most healthiest one to enjoy with a biryani since mint or pudina helps in digestion and will neutralize the effect of eating spicy and oily food. Mint raita recipe with step by step photos - an easy raita recipe made with fresh mint leaves and spices. This pudina raita has the refreshing flavor of mint leaves. Hence pairs very well with a starter like paneer tikka or hara bhara kabab.

Mint raita is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mint raita is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mint raita using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mint raita:
  1. Take 2 cup dahi
  2. Get 3 green chillies
  3. Take Half cup mint
  4. Make ready 1 tbsp zeera
  5. Make ready 2 tbsp coriander
  6. Get to taste Salt

This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market. You could easily use cilantro instead of the mint, or carrots or papaya in place of the cucumbers. Do you have a favorite raita recipe? Pudina Raita is a yogurt-based side dish that is mainly served along with biryanis, pulao, and parathas.

Instructions to make Mint raita:
  1. Blender mea dahi,mint,coriander,salt,zeera, green chillies dal kar blend krein.
  2. Half cup water add krdien.
  3. Blend krdien.
  4. Bowl mea nikal dien.
  5. Serve krein.

Do you have a favorite raita recipe? Pudina Raita is a yogurt-based side dish that is mainly served along with biryanis, pulao, and parathas. The freshness of mint leaves and the cooling effect of yogurt make this raita more refreshing. This mint raita also pairs well with Veg Kababs and Shami Kababs. Making mint raita recipe: Take mint leaves and green chili into the blender or grinder.

So that is going to wrap this up for this exceptional food mint raita recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!