Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, orange mint lemonade. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
In a large saucepan, combine water and sugar; bring to a boil. Remove from the heat; add the lemon juice, mint, orange juice and zest. Strain and discard mint and zest. Add cold water; serve over ice.
Orange mint lemonade is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Orange mint lemonade is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have orange mint lemonade using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Orange mint lemonade:
- Take 1 cup orange juice
- Prepare 2 tsp lemon juice
- Get Pinch black salt
- Take 6-7 mint leaves
- Make ready 3-4 ice cubes
- Take 2 tsp sugar syrup
Mix well till the honey dissolves. Thereafter, cut an orange into half and then into thin slices. Start with that, then add more lemons if needed if you want the lemonade plain, skip mint, honey and orange blossom water. Add the lemon slices, orange slices and mint.
Instructions to make Orange mint lemonade:
- In a glass add mint leaves and crush with spoon.
- Add lemon juice and orange juice.
- Add sugar syrup and salt.
- Add ice cube and serve.
Start with that, then add more lemons if needed if you want the lemonade plain, skip mint, honey and orange blossom water. Add the lemon slices, orange slices and mint. Stir in citrus zest and juices. Today's lemonade recipe is my take on the Mediterranean-style mint lemonade as served in Egypt's ahwas. This homemade lemonade is more dense, frothy, and comes with an extra refreshing punch from fresh mint.
So that’s going to wrap it up with this exceptional food orange mint lemonade recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!