Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rice flour ladoo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rice flour ladoo is a very easy to make ladoo recipe. Ladoos can be made in many different ways with with variations in the ingredients. This delicious ball shaped ladoo can be relished whenever you crave for something sweet. It can be prepared on any festive or special occasion.
Rice flour ladoo is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Rice flour ladoo is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rice flour ladoo using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rice flour ladoo:
- Get 500 gm Rice
- Take 500 gm Sugar powder
- Get 2 tbsp Desi ghee
- Make ready 4 Elaichi ( Cardamom)powder
- Prepare 3-4 cloves
How to Make Rice Ladoo Roast rice to a golden colour. Rice Laddoos are part of traditional Mangalorean Kuswar (Christmas Goodies). They are made with brown boiled rice (a variety of rice), jaggery, fresh coconut, cardamom & sesame seeds. These laddoos are healthier than regular store bought sweets and are gluten free, vegan & contain no refined sugar.
Steps to make Rice flour ladoo:
- Make a fine powder of rice n add sugar powder in 1:1 ratio
- Now add ghee n Elaichi powder in it n try to make ladoo
- If your ladoo is been easily more then make a small bowls of this or add some more ghee.
They are made with brown boiled rice (a variety of rice), jaggery, fresh coconut, cardamom & sesame seeds. These laddoos are healthier than regular store bought sweets and are gluten free, vegan & contain no refined sugar. Powdered rice will be grainy and that is why laddus will not stick to the roof your teeth. Transfer the powdered rice in to a large mixing bowl. In the mixer, add almonds and cashews.
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