Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pumpkin & nutmeg soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pumpkin & Nutmeg Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pumpkin & Nutmeg Soup is something that I have loved my entire life.
From pumpkin pies and pumpkin bread to savory pumpkin soup and pasta, Food Network has hundreds of recipes to help you make use of one of fall's favorite flavors. A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and is most often deep yellow to orange in coloration. The thick shell contains the seeds and pulp. The name is most commonly used for cultivars of Cucurbita pepo, but some cultivars of Cucurbita maxima, C. argyrosperma, and C. moschata with similar appearance are also sometimes called "pumpkin".
To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin & nutmeg soup using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin & Nutmeg Soup:
- Prepare Soup
- Take Half a pumpkin (average size)
- Make ready 500 ml chicken stock
- Prepare 3 g nutmeg
- Get 1 teaspoon black pepper
- Make ready 1 tablespoon olive oil
It's technically a fruit since it contains seeds. But in terms of nutrition, it's more like a vegetable. The seed and its oil are used to make medicine. Pumpkin is commonly used by mouthfor symptoms of benign prostatic hyperplasia(BPH).
Steps to make Pumpkin & Nutmeg Soup:
- Heat the oil in a large stewing pot.
- Peel and dice the pumpkin into cubes roughly 2cm by 2cm and place into the pot.
- Add the nutmeg and black pepper and stir until the cubes are coated. Fry for 2 minutes whilst stirring.
- Add the stock, put on the lid and simmer for 20 minutes.
- Check the pumpkin is soft by poking with a fork. Once cooked take the pot off the heat.
- Using a hand blender, carefully blitz the soup until smooth. Caution as the liquid is still very hot and may splash if you aren't used to doing this then you should use a tabletop blender.
- Pour the blitzed soup back in the pot and return to a low heat until serving. This brings out more of the flavour in the pepper and nutmeg. Serve with crusty bread or croutons.
The seed and its oil are used to make medicine. Pumpkin is commonly used by mouthfor symptoms of benign prostatic hyperplasia(BPH). The roasted pumpkin seeds are considered a. Pumpkins are a popular squash—for good reason! Find the perfect recipe in our collection of pumpkin dishes, including pumpkin pancakes, bread and pasta.
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