Mashed swede #christmasgift
Mashed swede #christmasgift

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mashed swede #christmasgift. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Put the swede in a large, lidded saucepan. Fill with enough cold water to almost cover the chunks. Add the butter and ½ tsp salt, cover and place over a high heat. Bring to the boil then reduce the.

Mashed swede #christmasgift is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mashed swede #christmasgift is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mashed swede #christmasgift using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mashed swede #christmasgift:
  1. Prepare Swede
  2. Make ready Butter
  3. Prepare Seasoning
  4. Get Nutmeg

My youngest daughter spotted this tip - had to share. Beat in the butter until melted and well combined. Mashed Swede is a community recipe submitted by blackpoppy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Once cooked, mash together with butter, milk, mustard and egg.

Instructions to make Mashed swede #christmasgift:
  1. Put swede in a microwaveable bowl with a splash of water. Cover and cook on high for approx 20 to 30 mins depending on the size of the swede.
  2. Leave to cool slightly. Peel with a teaspoon and chop into pieces or cut off the top and scoop out. The swede on the board is the cooked one.
  3. Mash with salt, pepper and a grating of nutmeg. Add butter or butter alternative if liked.

Mashed Swede is a community recipe submitted by blackpoppy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Once cooked, mash together with butter, milk, mustard and egg. Put into an ovenproof dish and cover with the grated cheese. Mashed swede, or rutabaga, is a wonderfully easy way to prepare this delicious root vegetable. I like to add a little nutmeg to give the naturally sweet swede a little flavour boost.

So that is going to wrap it up with this special food mashed swede #christmasgift recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!