Gingerbread Christmas Trees
Gingerbread Christmas Trees

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gingerbread christmas trees. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gingerbread Christmas Trees is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Gingerbread Christmas Trees is something that I have loved my whole life. They are nice and they look fantastic.

Check Out Gingerbread Christmas Tree On eBay. These easy Gingerbread Christmas Tree Cookies are made with apple sauce to use a fraction of the butter - yet they still have the same great flavor and texture. I think that I will make a whole forest of cookie trees in different sizes next year. Much quicker and way less complicated that assembling an entire gingerbread house, these cookie trees come together rather easily during this busy time of.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gingerbread christmas trees using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gingerbread Christmas Trees:
  1. Get For the gingerbread cookies:
  2. Get 350 g gluten free plain flour
  3. Make ready 175 g light brown sugar
  4. Get 100 g dairy free spread
  5. Take 1 egg
  6. Prepare 4 tablespoons golden syrup
  7. Prepare 1 teaspoon baking powder
  8. Get 2 teaspoons ground ginger
  9. Get 2 teaspoons ground cinnamon
  10. Get 1 teaspoon ground nutmeg
  11. Take For the decoration:
  12. Take 8 tablespoons fondant icing powder
  13. Get 5 teaspoons water
  14. Take few drops of green food colouring
  15. Take assortment of Christmas decorations

Dust tree with confectioners' sugar if desired. To serve, pass the entire tree. Gingerbread houses, gingerbread men and gingerbread trees! I love this time of year.

Steps to make Gingerbread Christmas Trees:
  1. Preheat the oven to 180 oC
  2. Mix together the flour, ginger, cinnamon, baking powder and nutmeg - Rub in the dairy free spread until it resembles crumbs
  3. Add in the sugar, egg and syrup - Mix until it forms a soft ball
  4. Roll out to 5mm thick and cut out with a Christmas tree shaped cutter - Place on a lined baking sheet and bake the biscuits for 25 minutes
  5. Remove from the oven and allow to cool completely before decorating
  6. Mix together the fondant icing powder, green food colouring and water - Dip in the green fondant icing and top with any decorations you like

Gingerbread houses, gingerbread men and gingerbread trees! I love this time of year. Let your kids make this gingerbread tree and give it as a gift to someone they love. Easy to assemble, quick to put together - this is a great kids activity at Christmas time. In addition to adding him to your tree, I think he would make a neat present decoration the giftee could then have for their tree.

So that’s going to wrap this up for this exceptional food gingerbread christmas trees recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!