Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, matcha chia seed chocolate pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Citrusy: For a citrusy twist add a big squeeze of fresh lemon to your matcha chia pudding mix. A layer of rich chocolatey chia seed pudding topped with a layer of energizing matcha infused pudding makes for a nutritious breakfast bursting with flavor! The inspiration for this chia pudding started as a craving for mint chocolate chip ice cream. Matcha Chia Pudding In a large bowl whisk together the matcha powder and chia seeds.
Matcha Chia Seed Chocolate Pudding is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Matcha Chia Seed Chocolate Pudding is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook matcha chia seed chocolate pudding using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Matcha Chia Seed Chocolate Pudding:
- Take 1 cup Organic Plain Greek Yoghurt
- Get 1 cup Organic Soy Milk
- Make ready 2 tbsp Organic Raw Honey
- Take 1/4 cup Chia Seeds
- Prepare 1 tbsp Matcha
- Take 2 tbsp shredded chocolate
I typically leave mine overnight to be enjoyed the next day. In a large bowl, whisk together almond milk and chia seeds. Add the matcha mixture, maple syrup and vanilla to the chia seed mixture; stir. Top with fresh fruit, granola and other toppings.
Steps to make Matcha Chia Seed Chocolate Pudding:
- Mixed all the ingredients
- Chill in the fridge for 4 hours or overnight
- Top with your favoriate chocolate and serve
Add the matcha mixture, maple syrup and vanilla to the chia seed mixture; stir. Top with fresh fruit, granola and other toppings. In the morning, roast walnuts for just a few minutes till. To a small mixing bowl add cacao powder (sift first to reduce clumps), maple syrup, ground cinnamon, salt, and vanilla and whisk to combine. Then add a little dairy-free milk at a time and whisk until a paste forms.
So that’s going to wrap this up for this special food matcha chia seed chocolate pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
