Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dill dip-jodies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cooksnaps Did you make this recipe? Share a picture of your creation!. Dill Dip-Jodies. mayo, sour cream, onion flakes, parsley flakes, garlic salt, dill Sarah Elizabeth Frampton. Made this to use up some leftover dill I had in the fridge.
Dill Dip-Jodies is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Dill Dip-Jodies is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dill dip-jodies using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Dill Dip-Jodies:
- Get 1 C mayo
- Prepare 1 C sour cream
- Make ready 2 T onion flakes
- Get 2 T parsley flakes
- Prepare 1 t garlic salt
- Take 1 t dill
Instructions to make Dill Dip-Jodies:
- Mix all ingredients together
- Refrigerate
So that’s going to wrap this up for this special food dill dip-jodies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
