My Roast Carrots Onion and sweet Pepper
My Roast Carrots Onion and sweet Pepper

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my roast carrots onion and sweet pepper. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Roast Carrots Onion and sweet Pepper is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Roast Carrots Onion and sweet Pepper is something which I’ve loved my whole life.

Line a large shallow baking pan with foil and spray with nonstick cooking spray. In a large bowl toss all ingredients together; spread on prepared baking sheet. Serve as a side dish, hot or at room temperature. Slice onion into sections (however you want to.

To begin with this recipe, we have to prepare a few ingredients. You can have my roast carrots onion and sweet pepper using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Roast Carrots Onion and sweet Pepper:
  1. Get 2 large carrots sliced
  2. Take 1 Red pepper sliced
  3. Take 1/4 sliced onion
  4. Take Salt
  5. Take 1/2 tsp Rainbow Pepper

In a large casserole dish add the carrots, potatoes, and onion. In a small bowl combine beef broth, red wine, Worcestershire sauce, garlic, onion, garlic powder, salt and pepper. Pour over the top of the roast. Chop potatoes, carrots, onion, bell pepper, and garlic.

Instructions to make My Roast Carrots Onion and sweet Pepper:
  1. Cut the carrots thin and the red pepper and slice onions.
  2. Add to an oven dish with 1 tbls oil turn the veg over to cover with veg oil. Add rainbow pepper and salt all over.
  3. Roast in the oven for 15 minutes.

Pour over the top of the roast. Chop potatoes, carrots, onion, bell pepper, and garlic. In a large bowl mix the zucchini, eggplant, carrots, tomatoes, onions and peppers with the oil, rosemary, thyme, bay leaves, oregano, garlic, lemon juice, lemon zest, salt and pepper. Combine carrots, potatoes, and onion in a large bowl. Drizzle olive oil over vegetables, add garlic, thyme, parsley, salt (to taste), and pepper (to taste).

So that is going to wrap this up for this special food my roast carrots onion and sweet pepper recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!