Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic, ginger,lemon, honey fermented. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
So, I am addicted to pickling and fermented. I have formulated a nice fermenting recipe, that satisfies my love for garlic, ginger, and lemon. I have added these three disease fighting yummies, to honey and allow it to ferment. I got the recipe from the book called "Tsukemono: Quick & Easy Japanese Pickling Recipes" and an… Garlic, ginger, lemon, honey remedy for the most common illnesses Ginger, garlic and honey have been used around the world for ages as a popular treatment for various acute respiratory infections and other health problems.
Garlic, ginger,lemon, honey fermented is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Garlic, ginger,lemon, honey fermented is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic, ginger,lemon, honey fermented using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic, ginger,lemon, honey fermented:
- Make ready 1 bulb of fresh garlics
- Prepare 1 fresh lemon
- Prepare Fresh ginger (i use around 100-150 gr)
- Make ready Honey
Most of the time they used to increase the taste of the food. But these amazing three ingredients have many health benefits. Especially drinks that make using lemon, ginger, and garlic used as medicines. So let's see the benefits of drinking lemon, ginger, and Garlic water.
Steps to make Garlic, ginger,lemon, honey fermented:
- Peel garlics & ginger. Wash all the fresh ingredients
- Grate garlics and ginger
- Squeeze lemon
- Prepare honey, from 850 gr i only use this amount of honey. Pictures below
- Put all ingredients into honey jar. Close the lid. Let fermented for 1 week
- Consume 1tsp of it everyday first in the morning before any meal or drink
Especially drinks that make using lemon, ginger, and garlic used as medicines. So let's see the benefits of drinking lemon, ginger, and Garlic water. Try this for your family and help keep those winter bugs at bay! I do, however, sometimes use a little fermented ginger water (if it's not yeasty) to flavour freshly filtered water in fruit ferments. Mix in the lemon juice with the sliced or grated ginger and turmeric.
So that’s going to wrap this up for this special food garlic, ginger,lemon, honey fermented recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
