Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, edible cookie dough. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Edible Cookie Dough is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Edible Cookie Dough is something that I have loved my whole life.
It is not the raw eggs that can give you food poisoning when eating cookie dough, it's the raw flour which was not made to be consumed without baking. The edible cookie dough you buy in the store is made with treated flour. There are two main ways to heat treat flour so that it's safe to eat in edible cookie dough. Well, you might think the way to make edible cookie dough safe to eat is to simply leave out the eggs.
To begin with this particular recipe, we must prepare a few components. You can cook edible cookie dough using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Edible Cookie Dough:
- Take 2 cups flour
- Get Half a cup of milk
- Make ready 3 tablespoons powdered
- Take 1 pinch salt
- Prepare Chocolate melted (a piece of chocolate a small piece)
- Take 1 bag chocolate chips
Ingredients for Chocolate Chip Cookie Dough. All-purpose flour: heat treated to kill bacteria (as noted in recipe below) Granulated sugar and brown sugar: the combination of the two gives it that classic flavor. Unsalted butter: salted butter will work as well just add a pinch of salt if using salted. Salt: this will bring out the flavors of the cookie dough.
Instructions to make Edible Cookie Dough:
- Put the flour in a pan and preheat oven at 250 and put the flour in the pan inside (To kill bacteria)
- Next take out the flour and add the sugar and the salt and mix then add your milk
- Now melt a piece of chocolate and add it to the mix of flour sugar and salt and milk
- Lastly add the chocolate chips mix good
- Eat and enjoy it's that simple!!!!!
Unsalted butter: salted butter will work as well just add a pinch of salt if using salted. Salt: this will bring out the flavors of the cookie dough. Edible cookie dough is sweet and delicious! It's like eating the real cookie dough, minus the eggs so you can eat it by the spoon full or dip it with your favorite snacks. This edible cookie dough recipe is so easy to make because it only has a few ingredients and it takes minutes to come together.
So that’s going to wrap it up for this exceptional food edible cookie dough recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!